‘Business of Food’ Workshop Equips Over 250 Caterers with Essential Skills for Growth and Sustainability
Bauchi, Nigeria – Nestlé Professional, the Out-of-Home business arm of Nestlé Nigeria, has successfully launched the 11th edition of its Business of Food workshop in Bauchi State. The program, which aims to boost the skills and profitability of local food entrepreneurs, empowered over 250 food vendors, caterers, and canteen operators with vital culinary and business knowledge.
The workshop is a key platform for Nestlé Professional to support micro, small, and medium-scale businesses within Nigeria’s vibrant foodservice sector. Since its inception, the program has reached more than 2,600 food vendors across 11 states, providing a unique blend of hands-on culinary training, business management insights, and valuable networking opportunities.
“Our goal is to see food vendors in Nigeria not just survive but thrive,” said Ibraheem Awelenje, Business Manager, Nestlé Professional Nigeria. “By connecting them with practical skills, new ideas, and a network of peers, we’re investing in businesses that feed families, create jobs, and preserve our rich culinary heritage. This is how we make more possible.”
Held in partnership with the Bauchi State Association of Caterers and Food Vendors, the event featured practical sessions on crucial topics like menu planning, hygiene standards, pricing strategies, and customer service. Attendees also participated in a live masterclass led by renowned Nigerian Chef Paulina, who demonstrated how to elevate classic local dishes.
The day concluded with an exciting cooking challenge where participants showcased their newfound skills and creativity. Justina Stephen, a workshop participant and Head Cook at Justfine Restaurants, expressed her gratitude. “The training has opened my eyes to possibilities I never considered before and showed me how to better plan my menu and even price my meals to increase my profit. It has been a very good experience.”
By continuing to invest in local food ecosystems, Nestlé Professional is championing inclusive economic growth and entrepreneurial resilience across Nigeria’s foodservice landscape. The initiative aligns with Nestlé’s global purpose of “unlocking the power of food to enhance quality of life for everyone, today and for generations to come.”
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